Recipe" is featuring James Beard Award winners including Kwame Onwuachi, a 2019 Rising Star Chef and Top Chef alum. He shares ...

The next layer features collard greens cooked in beef stock and jerked beef bacon for non-pork eaters. (There were other ...

Chef Kwame Onwuachi is taking his culinary talents to Las Vegas, NV! As AFROTECH™ previously reported, the James Beard Award-winning chef opened the Afro-Caribbean restaurant Dōgon inside the luxury ...

Kwame Onwuachi Remixes McDonald’s McCrispy Strips Into Elevated Fare first appeared on Parade on May 25, 2025 Check out ...

At Dōgon by Kwame Onwuachi, the seductive new restaurant in the Salamander hotel, some of the first words a newcomer hears from servers are unexpected: “Welcome home,” they say. It’s one of ...

Chef Kwame Onwuachi has a new restaurant coming to Las Vegas. The chef spoke to Travel + Leisure about restaurant's inspiration, his aspirations for the Vegas dining scene, and how his background ...

Onwuachi's bright, summery salad of tomatoes, cucumbers, gooseberries, avocado, and mint might seem simple at first, but stand back. With its seasoning (which delivers a sinus-clearing wallop of ...

In 2005, Johnson turned her business acumen to the hospitality industry and created Salamander Hospitality (now Salamander ...

At 34, Kwame Onwuachi has achieved a prominence that eludes peers who have been cooking far longer.Credit...Scott Suchman for The New York Times Supported by By Pete Wells Reporting from ...

Met Gala, the food needed to be just as fine as the fashion itself—which is why Vogue asked James Beard Award–winning chef Kwame Onwuachi to create this year’s menu.

Chef Kwame Onwuachi’s long-awaited Dōgon in Southwest DC is billed as an Afro-Caribbean restaurant with techniques and flavors drawn from Creole, West African, and Caribbean cuisines. But DC—its ...

Onwuachi’s journey as a chef started with the Shaw Bijou, a tasting menu-based restaurant located in the Shaw neighborhood ...