Today, Parisa Sadrzadeh is a top exec at the $87 billion food-delivery giant DoorDash, leading new initiatives aimed at ...

While boomers may no longer be the largest generation by population, they do have considerable spending power. According to ...

Take the stress out of summer travel with apps that can help you plan a journey ahead of time and keep you on course during ...

DoorDash has awarded $10,000 grants to 20 Los Angeles-area restaurants affected by the January wildfires, in an effort to ...

Louisiana lawmakers unanimously passed House Bill 90 to ban reservation trading without restaurant consent. Louisiana is set ...

DoorDash's fundamentals are generally good, but the valuation is too high and economic risks can't be ignored. Click here to ...

Paola Guasp, owner of Amara Kitchen in Altadena, talks about the fires impact in front of what remains of her restaurant. DoorDash gathered local restaurant owners impacted by the LA wildfires to ...

Upper East Side Italian restaurant Caffe Buon Gusto is seating customers in an apartment next door when their dining room is ...

Zachary Davis, owner of The Glass Jar restaurant group in Santa Cruz, Calif., said he intentionally avoided working with food-delivery apps before the COVID-19 pandemic because the costs to his ...

Restaurant Brands International-owned Burger King will offer several menu items that take inspiration from the upcoming “How to Train Your Dragon" movie for a limited time. Cucumbers grown by ...