Food delivery has evolved from convenient to costly. Delivery service memberships now provide discounts on the service and ...

The fast-food giant and DoorDash launched a new online ordering experience enabling customers to order delivery through the ...

It could be the next billion-dollar question for restaurant technology.

DoorDash operates as a marketplace in the e-delivery industry, connecting three main constituents: eaters, restaurants/grocers, and couriers. We believe DoorDash warrants a narrow moat rating based ...

A string of recent acquisitions points to the ambitions of the company, which posted its first-ever profit last year and is ...

EPCOT's International Food & Wine Festival will return to The Most Magical Place on Earth in a few weeks with a new dining experience!

Papi Cuisine, an Afro Latin fusion restaurant with a sizable Instagram following, has moved from South Baltimore to downtown.

How much would you pay to nab a table at a swanky restaurant? A tech bro created a viral reservation-trading website. The industry wants to shut it down ...

NYC Restaurant Week is back for the summer. Starting today, hundreds of restaurants across the five boroughs will be offering discounted meals.

Chef Greg Higgins says his downtown restaurant was saved by community response after staff warned the landmark eatery could shutter.

Prepare your taste buds: reservations are now open for summer 2025 NYC Restaurant Week, the New York City Tourism + Conventions announced Tuesday. Founded in 1992, the beloved culinary tradition ...