The Food and Drug Administration has banned the use of the dye Red No. 3 in all food and ingested drugs. Here’s what foods ...

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

Food and beverage manufacturers must reformulate thousands of products, including candy and cereal, that use the ...

The US Food and Drug Administration has banned the use of red dye No. 3 in food and ingested drugs, more than 30<a ...

It has been reported that the U.S. Food and Drug Administration has officially (and finally) instituted a ban on red dye No.

The U.S. Food and Drug Administration recently banned red dye No. 3, a color additive known for its vivid crimson hue, that has bedeviled the agency for decades.

senior policy scientist at the Center for Science in the Public Interest. Food manufacturers will need to add a "nutrition info box" to most products three years after the final rule's effective ...

Chelsea Rae Bourgeois is a health writer and registered dietitian nutritionist with over eight years of experience in the clinical setting. Her writing covers nutrition and overall health topics ...

Thomas Galligan, principal scientist for food additives and supplements at the Center for Science in the Public Interest (CSPI), advises consumers to consult ranked lists like CSPI’s Chemical ...